- Energy Value266 kcal - 1127 kJ
- Fat0,5 g
- - of which saturated fat0,3 g
- Carbohydrates55,0 g
- - of which sugars3,2 g
- Fiber2,1 g
- Protein9,2 g
- Sodium0,03 g
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Martimucci Trofie are the fresh pasta shape that pays tribute to the Ligurian pasta-making tradition. With ancient origins, the first appearance of trofie dates back to the Crusades when Ligurian women would roll small pieces of pasta around a wooden knitting needle-like tool and then gently press them with their hands.
INGREDIENTS
100% Apulian Durum Wheat, Semolina and water.
COOKING TIME
ALLERGENS
STORAGE
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NUTRITIONAL VALUES (AVG PER 100g OF PRODUCT)
