- Energy Value257 kcal - 1188 kJ
- Fat0,7 g
- - of which saturated fat0,3 g
- Carbohydrates50,5 g
- - of which sugars2,3 g
- Fiber5,3 g
- Protein9,5 g
- Sodium0,03 g
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Home >> Fresh pasta >> Whole Wheat >> Whole wheat Maccheroni
Martimucci Whole Wheat Maccheroni represents the entire Apulian tradition of the most widespread fresh pasta shape in Italy. In fact, every region offers its interpretation. In Puglia, maccheroni are rolled and open: a typical shape that, in the past, was created by Salento housewives by rolling small pieces of dough around narrow kitchen utensils.
INGREDIENTS
100% Apulian Durum Whole Wheat, Semolina and water.
COOKING TIME
ALLERGENS
STORAGE
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NUTRITIONAL VALUES (AVG PER 100g OF PRODUCT)
Industria Molitoria
F.lli Martimucci srl
Via dell’Asfodelo 12 Z.I.
70022 Altamura (BA)
Tel. +39 080 31 01 231
Tel. +39 080 31 01 107
Fax. +39 080 90 26 929/30
info@martimucci.it
P.IVA 06150080726
Pastificio
Martimucci srl
Via della Rucola 26 Z.I. 70022
Altamura (BA)
Tel. +39 080 31 44 114
Fax. 080 90 26 929/30
info@martimucci.it
P.IVA 04954910727
Via dell’Asfodelo 12 Z.I.
70022 Altamura (BA)
Tel. +39 080 31 01 231
Tel. +39 080 31 01 107
info@martimucci.it
P.IVA 06150080726
Via della Rucola 26 Z.I. 70022
Altamura (BA)
Tel. +39 080 31 44 114
info@martimucci.it
P.IVA 04954910727
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